Our Yearly Process

Nurturing Authentic Devgad Hapus for You!

At Joshi Bandhu Ambewale, we follow a natural and traditional process to grow authentic Devgad Alphonso mangoes, ensuring purity, rich taste, and chemical-free ripening.

  • June – Pruning mango trees, cleaning the orchard, and spraying safe pesticides to maintain tree health.
  • July – Adding organic manure based on the monsoon forecast to enrich the soil.
  • September – Second round of manure application to nourish the trees.
  • November & December – Pruning dried flowers and closely monitoring fruit growth.
  • January – Flowering season begins! We spray a second round of safe, natural pesticides to protect the blossoms.
  • February End – Removing dried flowers, checking for pests, and spraying natural fertilizers for healthy fruit development.
  • August – Clearing weeds and cleaning the orchard to maintain a pure and organic environment.
  • February End to May End – The season of Devgad Alphonso Mangoes! Fresh, naturally ripened mangoes are ready for delivery across India.

🌿 Naturally Grown | Chemical-Free Ripening | 100% Authentic Devgad Hapus 🌿

Trust Joshi Bandhu Ambewale for the purest, most flavorful Devgad Alphonso mangoes—delivered fresh to your doorstep!



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